Perfect Dinner Solution- Easy Crockpot Chicken and Dumplings for a Comforting Evening Meal
What to cook for dinner? Crockpot chicken and dumplings is an excellent choice that guarantees a delicious, comforting meal. This classic dish is not only easy to prepare but also allows you to enjoy a hearty meal with minimal effort. Whether you’re a busy professional, a busy parent, or simply looking for a hassle-free dinner option, crockpot chicken and dumplings is the way to go.
The slow cooker is a versatile appliance that makes it possible to create mouthwatering dishes without spending hours in the kitchen. In this article, we will provide you with a simple yet flavorful crockpot chicken and dumplings recipe that will have your family and friends raving. Let’s dive into the ingredients and cooking instructions to make this perfect dinner dish.
Ingredients:
– 1 whole chicken (about 4 to 5 pounds)
– 1 onion, diced
– 2 carrots, diced
– 2 celery stalks, diced
– 1 cup of chicken broth
– 1 cup of water
– 1 cup of baby carrots
– 1 cup of frozen peas
– 1 teaspoon of dried thyme
– 1 teaspoon of salt
– 1 teaspoon of black pepper
– 2 cups of all-purpose flour
– 1/2 cup of baking powder
– 1/2 teaspoon of salt
– 2 tablespoons of shortening
– 2 tablespoons of cold water
Instructions:
1. Start by seasoning the chicken with salt and pepper. Place the chicken in the bottom of your crockpot.
2. Add the diced onion, carrots, and celery on top of the chicken.
3. In a separate bowl, combine the chicken broth, water, dried thyme, salt, and black pepper. Pour the mixture over the chicken and vegetables in the crockpot.
4. Cover and cook on low for 6 to 7 hours, or until the chicken is tender and falls off the bone.
5. In the meantime, prepare the dumplings. In a large bowl, mix the flour, baking powder, and salt together. Cut in the shortening until the mixture resembles coarse crumbs.
6. Stir in the cold water until the dough forms a ball.
7. Once the chicken is cooked, remove it from the crockpot and shred the meat. Return the shredded chicken to the crockpot.
8. Spoon the dumpling dough onto the top of the chicken, spacing them evenly.
9. Cover and cook on low for an additional 20 to 30 minutes, or until the dumplings are golden brown and cooked through.
10. Serve hot, and enjoy your homemade crockpot chicken and dumplings with a side of your favorite vegetables or a salad.
Crockpot chicken and dumplings is a comforting, hearty meal that will satisfy your cravings for a home-cooked dinner. With its simple preparation and flavorful outcome, this dish is sure to become a favorite in your household. So, when you’re wondering what to cook for dinner, don’t forget to give this classic crockpot recipe a try!
