Mastering the Art- A Step-by-Step Guide to Preparing a Deer Head for a Traditional European Mount

How to Prepare Deer Head for European Mount

European mounting is a traditional and highly regarded method of preserving deer heads for display. This technique involves a detailed process that requires patience and precision. Whether you are a seasoned taxidermist or a beginner, following these steps will help you achieve a stunning European mount of your own. In this article, we will guide you through the process of how to prepare deer head for European mount.

1. Field Dressing

The first step in preparing a deer head for European mount is field dressing. This involves removing the internal organs to prevent decomposition. Begin by making a clean incision along the belly, starting from the ventral surface and moving towards the neck. Use a sharp knife to separate the organs from the deer’s body, being careful not to damage the hide. Once the organs are removed, rinse the inside of the deer with water to clean it thoroughly.

2. Cleaning the Hide

After field dressing, it is essential to clean the hide to prevent any contamination or odor. Use a brush to remove any remaining hair and dirt from the hide. If the hide is heavily soiled, you may need to soak it in a solution of water and detergent for a few hours. Once clean, rinse the hide thoroughly and hang it to dry in a cool, well-ventilated area.

3. Removing the Head

Once the hide is clean and dry, it’s time to remove the head. Start by making a clean incision behind the ears, following the contour of the neck. Use a saw or knife to cut through the skull, separating the head from the body. Be careful not to damage the antlers during this process.

4. Cleaning the Skull

After removing the head, clean the skull by removing any remaining tissue and muscle. Use a brush to remove any remaining hair and dirt from the antlers. If necessary, soak the skull in a solution of water and detergent to help loosen any remaining tissue. Once clean, rinse the skull thoroughly and allow it to dry.

5. Mounting the Skull

To mount the deer head, you will need a mounting board and mounting hardware. Begin by attaching the skull to the mounting board using screws and washers. Ensure that the antlers are securely fastened to the board, as they are the focal point of the European mount. Once the skull is mounted, position the hide over the antlers, ensuring that the facial features are aligned correctly.

6. Dyeing the Hide

To achieve the classic European mount look, dye the hide using a suitable dye. Apply the dye evenly to the hide, following the manufacturer’s instructions. Once the dye has dried, you may need to apply a second coat for better coverage. Allow the hide to dry completely before proceeding to the next step.

7. Final Touches

Once the hide is dry, you can add any final touches to your European mount. This may include applying a protective varnish to the hide and antlers, or adding accessories such as a plaque or a nameplate. Display your mount proudly in your home or office, and enjoy the beauty of your handiwork.

In conclusion, preparing a deer head for European mount is a rewarding process that requires attention to detail and patience. By following these steps, you can create a stunning display piece that will be cherished for years to come. Happy mounting!